Yongwell Trading (shanghai) Co.,Ltd

YongWell Trading (Shanghai) Co., Ltd

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Boost Flavor and Health Benefits of Your Products with Tagatose Food Additives

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Yongwell Trading (shanghai) Co.,Ltd
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City:shanghai
Province/State:shanghai
Contact Person:MrSUPING. JIANG
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Boost Flavor and Health Benefits of Your Products with Tagatose Food Additives

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Brand Name :CHINA
Place of Origin :CHINA
MOQ :1000KGS
Price :1
Payment Terms :L/C, T/T
Supply Ability :100T/MONTH
Delivery Time :15 DAYS
Packaging Details :25KG/BAG
CAS :87-81-0
Other Name :DL-Tagatose Naturlose lyxo-2-Hexulose
COLOR :White or Near-white crystalline powder or granule
Content :98%
Melt point :133℃~144℃
Stability :Heat Stable
Color :White
Taste :Sweet
Form :Powder
Solubility :Soluble in Water
Health Benefits :Low glycemic index, tooth-friendly, and suitable for diabetics
Type :Food Additives
Shelf Life :2 years
Usage :Low-calorie Sweetener
Calories Per Gram :1.5
Certifications :GRAS, Kosher, Halal
Sugar Equivalent :92% of sucrose
Glycemic Index :3
Appearance :White Powder
Applications :Beverages, Dairy Products, Baked Goods, Confectionery
Source :Dairy Products
Origin :Natural
Calories :1/3 of Sugar
Ph Value :5-6
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Tagatose is a delicious, versatile, rare sugar:

Occurs in tiny quantities in some fruits and grains.

Is not fake or weird tasting. Tagatose tastes nearly identical to sucrose (table sugar), without any bitter notes or off-flavors. 90% as sweet as regular sugar.

Similar technical properties as regular sugar; easy full or partial replacement of traditional sweeteners in a variety of foods & beverages.

Blends well with high-intensity sweeteners (e.g., Stevia), improving their flavor and providing bulk/mouthfeel.

Healthy: low glycemic index (only 3, compared to 68 for sucrose and 100 for glucose); safe for teeth; low-calorie; good for gut health.

Tagatose has been available commercially for over 15 years, but it is very expensive. The typical production process starts with relatively high-cost raw material (usually derived from milk), has expensive processing steps, and results in relatively low yields. Bonumose’s breakthrough process, however, starts with low-cost, abundant, plant-based raw material; has relatively inexpensive, enzymatic processing steps; and results in extremely high yields.

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